Posts tagged: vanilla

Apricot Rugelach

If you are interested in a quick desert, then this is it. Rugelach is pastry of Jewish origin, made in the form of a crescent by rolling a triangle of dough around a filling. Can include raisins, walnuts, cinnamon, chocolate, marzipan, poppy seed, or fruit preserves which are rolled up inside… I am thinking Nutella right now! Sigh! Read More…

Blueberry Muffins with Cream Cheese

Another muffin recipe coming your way! The Blueberry Muffin, everybody’s favourite, now coming with a twist. ;) I am trying not be too boring so I added some cream cheese and a bit of blueberry jam to the “regular” recipe. Read More…

Pecan and Chocolate Chip Cookies

If you were looking for the perfect cookie, search no further. This recipe is amazing, I mixed pecans with chocolate chips and… I don’t think I’ll be baking any other cookies any time soon. :) Read More…

Easy Chocolate Chip Muffins

If you don’t like muffins, you have no idea what you’re missing… yet. This little recipe and the amount of chocolate that goes into it, will turn you into a fan in no time. It is very easy to make and requires just few simple ingredients. Read More…

Cherry Clafoutis

Yet, another clafoutis! That’s the good thing about summer, you always find some fresh fruits around. Well, it’s not like during winter the stores are closed [heh]. Anyway, here it is. Read More…

Page 1 of 212
  • Sausage Pizza4 Responses
    Remember my Easy Pizza Dough Recipe? This is my recipe of choice and it never failed me, not once. I am not a fan of thick crust pizzas but this time I was in the mood for a little more so I used ½ of the dough :)... and this is what came out of my oven.
  • Pretzel Rolls10 Responses
    Finally after months of struggle, I managed to get the pretzel rolls that I dreamed of. For some reason, all this time, every attempt I made ended in failure, either because of the dough, or the shape that didn't quite work for me, but most of the time... because I was a nub.
  • Macadamia Cookies0 Responses
    If you are thinking of some weird ingredients and wonder how would they fit in a cookie recipe, worry no more. Anything goes in cookies. :) Personally I hate macadamia nuts and there is nothing weird about them either, only we never used them in cookies and it was kinda whole new experience for us.

2010 BakingGlory. All Rights Reserved.