Back to pizza… well calzone is not exactly a pizza but it uses the same dough. Traditionally it is stuffed with tomatoes and mozzarella and may include other ingredients usually associated with pizza toppings, but you can definitely let your imagination do the talking and use whatever you want… that’s why mine has a lot of meat, vegetarian anyone? Read More…
Posts tagged: italian
Grissini (Bread Sticks)
Grissini are generally pencil-sized sticks of crispy, dry bread originating in Turin and the surrounding area in Italy. They are originally thought to have been created in the 14th century; according to a local tradition, they would be instead invented by a baker in Lanzo Torinese (northern Italy) in 1679. Read More…
Ciabatta Bread
Ciabatta is probably one of my all time favourite breads. Being done with wheat flour and yeast, can come in many forms and variations though the original Italian design of the loaf is somewhat elongated, broad and flattish. Read More…
